Tuesday, March 12, 2013

Boar unique bamboo charcoal grill chilly day

Pork baked over a layer of bamboo forests should both aromatic and maintain soft, bold, crisp days, the fat, but less than usual, eating even feel the aroma of nuts, leaveswere incubated together.


Discover new spots to eat, drink, delicious, reasonable price is always a pleasure of the work. The central districts such as Hoan Kiem, Ba Dinh ... "forest" restaurants, but eat here often expensive, menu akin to each other, not impressed. So people "gourmet" now in the habit of going a bit far to hunt unique address hedonistic, open space and the price is also softer.
If you have the same needs or who live and work in around distant steam Thanh Xuan District, then please suggest a new restaurant with interesting food, strange taste. That restaurant Dzo Dzo located on Nguyen Xien. But only in the lane but consistent easy to find, spacious, airy, design rattan pleasant, and the biggest advantage is the menu item unique animals that price range range.
At this point, the owner will show you the wild boar dish cabinet is prepared in many different ways. Wild boar is probably the most unique bamboo charcoal grill.


Hear known names of the period. Indeed, want to enjoy wild boar tube bamboo charcoal grill, guests should take the time to wait. About half an hour after the call, the new food processing is complete. But this dish was brought out will cause curious diners just lucky. It is a bamboo tube was burned to ... Black thui, very subtle sealed by freezing roasted sweet potatoes also aromatic flavor attractive to customers "gluttonous". And when employees remove all the layers of steel wire, open brake bamboo, the smell of roast pig were incubated with exhaust, ginger, hook secret, pepper forest ... radiating really makes you hard to resist.




Pork baked over a layer of bamboo forests should both aromatic and maintain soft, bold, crisp days, the fat, but less than normal. When eating, you still feel the aroma of nuts, leaves were incubated together. Certain grilled wild boar must be marked with the same grain of salt - one Spices of the new high absorbed all the delicious and special dish style jungle flavor.
Elaborate dishes, but only about 150,000 dong for a pretty full disk. So, grilled boar bamboo charcoal flowers quickly became "elective" of the restaurant.
In addition, wild pig steamed banana flower is also worth tasting menu with lean slices, a banana infused floral make up mouth is "like" from the first piece. Or vegetable fried pork forests also subjective preference "advertising" a lot. According to him, this unique dish in forest herbs "delicious, rare and expensive than meat." Indeed, the restaurant Dzo Dzo there are many strange forest vegetables, or elephant ear or vegetable as he he is living more and eat more pineapple, more likely to cause addiction with paste together; or spinach again is half familiar sourness helped ease Immediately dishes very good meal.








Besides, the wildlife menu here is quite long, including porcupines, deer, civet, forest birds ... are "imported" and prepared in unique ways, less in touch, giving guests an opportunity to experience. Price range only 150,000 VND / person is fully satisfied, satisfied, very reasonable for the work groups preferred to explore or the brothers love each other like rai.

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